A lovely treat for chocoholics!!!!!
This cake is a combo of my two favorite flavors. Vanilla and chocolate!. They are great for picnics and travling. Kids who like cocolate wil totally enjoy this. My 19 months old liked this a lot. Got this recipe from a food magazine.
All Purpose Flour - 1 ½ cup
Butter - ½ cup
Sugar - 1 cup
Semi Sweet Chocolate - 4 ounces
Sour cream - ¼ cup
Eggs - 2
Milk - ½ cup
Baking Powder - 2 teaspoon
Vanilla - 1 teaspoon
Salt - ¼ teaspoon
Procedure :Preheat the oven to 350 Degree.
Melt the chocolate in a microwave in very low power, Wisk the chocolate until smooth and shiny.
Bring all the ingredients to room temprature.
Cream the butter and sugar until the color turns pale in color.
Then beat in the eggs one at a time.
Then add the Vanilla, sour cream and milk and mix until all combined(wet ingredients).
Sieve together the flour, baking powder and the salt(dry ingredients).
Now combine the dry ingredients in to the wet ingredients in 3 or 4 batches and mix well. Do not try to over mix it.
Now remove the half of the batter to a different bowl and fold in the mealted chcoclate.
Now grease a lof pan and pour 1 big spoon full of vanila cake batter, then top it with a same amount of choclate cake batter. Repeat this untill all the batter is finished. Then with a wodden skewer or a knife make swirls design on the batter for just 2 or 3 times.
Then bake the cake for 45 mins or until the knife inseted comes out clean. Cool the loaf completely and then slice it.
Note: If sour cream is not available. Hung curd can be used in that place.
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