I make this quite often as this my family fav. We love to drink it any time on a day. In summers Badham Kheer is a must drink every weekend for ur. I also make this for parties and get-together. Even kids would love this.
Almonds - 1/4 cup
Pistachios - 10
Cardamom Powder - 1 teaspoon
Saffron - 1 large pinch
Sugar - 1/2 cup or according to taste
Milk - 1 Litter
Soak almonds and pistachios for 2 to 3 hours. Peal the skin. Now grind the nut with some milk. Make it into a smooth paste.
Add the ground mixture into the rest of the milk. Add the saffron and cardamom. Bring this mixture up to boil.
Keep on string to avoid the skin forming on top of milk. Milk should come to a full boil. Finally add sugar and let it cool in the refrigerator or can be served hot also.
This whole process can also be done in the microwave. It would hardly take 7 to 8 minutes in my microwave. But time differs for each microwave. Stir the mixture at regular intervals.
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