I got this recipe from the back of dried cranberries packet. It sounded simple to me and I had all the ingredients handy, so I tried it and it was really so good. Kids would love it. This can be made from both white and dark chocolate. In the same way the nuts and the dried fruits can also be altered according to ones creativity....
Actually the recipe called for cashew nuts, but I replaced it with pistachio for a colorful look(Red, White, Green). I also loved the combo of toasted almonds and raisins in semi-sweet chocolate.
White chocolate - 1/2 cup
Dried Cranberries - 1/2 cup
Pistachio - 1/2 cup
Melt chocolate in a double boiler. Remove from heat and cool slightly.
Stir in dried cranberries and nuts.
Drop by teaspoonfuls onto a cookie sheet. Let harden at room temperature or chill in refrigerator.
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