Trifle can be made in a numerous combination through one's creativity. Once I had some friends for a dinner party, some orange pound cake was in my fridge so I ended up in creating this chocolate vanilla trifle. Every thing is store bought expect pond cake. It was a great hit that day, from that time I started making this quite often.
This is a very elegant party food which can be done perfect every time, cannot go wrong with this treat. One great thing about this dessert is that, this can be done a head a time before party. I love to make individual trifles than one larger one. Individual trifle is neat and clean.
Orange Pound cake – 1 loaf
Vanilla pudding – 2 small tubs
Hershey’s Chocolate sauce – ½ cup
Fresh whipped cream, chocolate wafers, raspberry and mint for garnish.
Cut the pound cake in cubes. In an individual wide glass, arrange the cake cubes first.
Drizzle the chocolate sauce generously. Then add some Vanilla pudding on top.
Repeat the steps as needed. Finally top it with some whipped cream, raspberry, some chocolate wafers and mint.